Instead of a cake like I usually do, I decided to make something different this year. I am pretty sure it's be hard to beat the rainbow cake I baked for him last year. It takes ages to make it by the way, but I know he loved it very much! :)
So for this year, I decided to make a dessert I knew he loved very much. It's the dessert he would always go for second when we go to Hartz Chicken Buffet at Sarawak Plaza.
I browsed through different recipes and tried to find one that would be fail-proof and also the simplest to make. Just so that nothing could possibly go wrong. :p
I was lucky that I got it right on my first attempt! But I'd make some amendments if I'll be baking this again anytime soon. (Note to self: Less sugar, more apples! :D)
It was surprisingly quite simple to make! :D Way easier than baking a five-layer different colours cake! (But colours are fun, sooo.. lol.)
A success! :D
Finished in one night after baking completed. I managed to save a tupperware-ful for the fiance's breakfast/brunch/lunch/whenever he's going to eat it the next day. :p